We’d love to share more with you. 

 

We have hundreds and hundreds of recipes, here at gluten-free girl. We want to update them, make them better, make them dairy-free (when possible), and mostly make gorgeous new photographs so you are tempted to make them too. We’ll be updating a baked goods recipe most weeks now.

And we have a new project, something we’ll share soon. We’re excited.

Mostly, on Mondays, we’ll be sending out little stories and recommendations. If you’d like to subscribe, click here:

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Glad you’re here. We are too.

yes,
shauna and danny