Are you new to gluten-free?

a cauliflower geek

It was Saturday morning, a hot morning in July. As always, we woke up thinking about the farmers’ market. Should we buy a side of salmon from Mike? Don’t forget the bacon. Would Michelle still…

February favorites list

We’re launching a new monthly feature here today and we’re excited to share it. Gluten-free Brazilian cheese bread. Great-tasting gluten-free, raw, and vegan snacks. Delicious alternatives to refined sugars. Healthy boxed gluten-free meals, simple to make…

gluten-free in airports

When the airplane’s wheels left the land, I looked over to see Lu’s eyes wide. Danny and I both smiled. She has been on a lot of airplane trips, this kid, but not in awhile.…

gluten-free breakfast

“What you making, Mama?” she asked me as she stood next to me at the counter. “Scrambled eggs, love. And mushrooms.” “Mmmm. That’s delicious!” she said. Add some warm quinoa, a touch of goat cheese, and some of…

healthy gluten-free

I still remember the happiness of eating this dish under the cherry tree in our backyard — friends around us, sun filtering through the leaves — even though we ate this dish two years ago.…

how to live gluten-free

In a few weeks, it will be six years since I started this website. Six years! Folks, I can’t believe it. This past Friday, I flew down to San Francisco and back the same day, to…

gluten-free lemon poppyseed bread

In the past few days, I’ve made three batches of lemon poppyseed bread. Each of them was quite different from each other. Each of them was delicious. For one batch, I replaced the butter or oil…