About Our Sponsors

Danny and I feel honored that so many people trust our recommendations. We love letting our readers know about companies they might not find otherwise. As small business owners ourselves, we want to encourage the success of the companies we love.

Over the years of writing this site, we have seen that our readers want our recommendations for companies that understand the gluten-free life, companies that produce food or experiences that safely satisfy, and other providers of products or services that are aligned with and enhance the way our readers live.

During the week, the stories and recipes we write are personal, particular, and very much our own story. Those posts are part of an ongoing narrative that began in 2005, with shifting attitudes about the foods we eat.

We see a big part of our work as filtering through the thousands of new gluten-free foods on the market and recommending the best to our readers.

We do sponsored posts on Saturdays and Sundays on this site, clearly marking them as sponsors. If a company has joined us, and thus paid us for the placement, you will know. The weekend sponsorship posts are for the wider audience. We keep you in mind when we sift through products and decide what works well. We work with sponsors that are truly gluten-free, keeping us all safe. We have to like the foods we recommend, but we also keep in mind foods that work for folks outside our small family. (We tend to make all our food from scratch, because we have the luxury of doing so. But we know most folks rely on high-quality packaged food.) We love small companies that are doing great work. We appreciate large national companies that are making good certified gluten-free food for us too. We’re looking for the best of gluten-free foods, ingredients, and products to make life easier.

Here are the sponsors we have worked with through the years. These are Gluten-Free Girl and the Chef Recommended.

 

Baked goods

Brazi Bites

Bridge City Baking

Dough Buddies Donut Mix 

Hail Merry

Keep It Real Food Co

Walker’s Shortbread

 

beverages

Coors Peak 

 

breads

Rudi’s

Schar

Udi’s

 

Cereals

Attune Foods

Bakery on Main

Keep It Real Food Co

 

crackers

Mary’s Gone Crackers 

 

DRESSINGS AND SAUCES

Fosse Farms dressings 

 

flours and baking mixes

Bob’s Red Mill 

The Teff Company

 

gluten-free advocates

Gluten-Free Grocery Shopping Guide 

The Gluten-Free Marketing Group 

 

gluten-free flours

Better Batter

WEDO Banana Flour 

 

good ingredients

Alaska Gold Brand seafood

Applegate Meats 

Beetnik Grass-Fed Beef

Cinnamon Hill Cinnamon 

Greek Gods Yogurt

Morey’s Smoked Salmon

Nakano Vinegars

Red Star Yeast

Suzanne’s Specialties (alternative sweeteners) 

Tri-Lamb Board 

Viva Labs Coconut Oil 

 

meal plans

The Fresh20

 

MEATS

Applegate 

pasta

Jovial Foods

 

Prepared foods

Cook Simple

Freschetta Gluten-Free Pizza

Gallo Lea Pizza Kits

Garden Lies

Luna Bar 

Sabra 

Starfish Seafood

 

SNACKS

Primal Pacs 

 

subscription services that bring you good gluten-free food

Love with Food 

Send Me Gluten-Free 

Taste Guru

 

sweet treats

PASCHA Chocolate

 

Tools for eating well

PlanetBox

vitamins

Wellesse

 

if you would like to become a sponsor

 

As you can imagine, we receive dozens and dozens of emails a day from companies asking us to recommend their work. There is no way for us to recommend everything or even a small percent of them.

We have to genuinely love the food or products you make to move to the sponsorship level. We don’t promote or write blog posts about companies that don’t work with us on sponsorship.

Here is the process we use to recommend good food and the companies that make that food.

1. We talk. (Send us an email at sponsorship@glutenfreegirl.com)

2. If we both like that talk, you send us the food or product.

3. If we like the food or product, we talk with you about sponsorship.

 

 

If you are interested in talking with us about the process, please contact us at sponsorship@glutenfreegirl.com.