This year, I am so filled with gratitude that I cannot begin to list it. This year, I would like to say, simply: thank you.
For everyone reading who has written to thank me, to share recipes and ideas, and to inspire me to keep posting gluten-free goodness as often as I can: thank you.
For everyone who has written in the last few days — and even today — to tell me that you made your first gluten-free Thanksgiving with the recipes we have posted in the last week: thank you.
For my family, my friends, my book publishers, my agent, the clerks at the grocery store across the street, the people who have grown my food for me, the world: thank you.
And of course, my gratitude toward the Chef coming into my life this year knows no bounds. I have no words. Just, thank you, my love.
I hope that you all had a Thanksgiving filled with laughter, memorable food, and an ease of mind that allowed you to be here fully today.
The Chef and I would like to wish you all a wonderful Thanksgiving. We hope you felt filled with gratitude toward the world.